Vendors sold Dominican specialties like grilled fish with creole sauce and goat water (goat meat soup). No meal in Dominica is complete without a few drops of the island’s national pepper sauce, Bello (at center in red bottle).
Vendors sold Dominican specialties like grilled fish with creole sauce and goat water (goat meat soup). No meal in Dominica is complete without a few drops of the island’s national pepper sauce, Bello (at center in red bottle).